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Joris Rousseau, executive chef of Hong Kong's popular Feuille restaurant.

Tatler Best of Asia: Blue by Alain Ducasse x Feuille

Indulge in a vegetable-forward meal with optional wine pairings in a stunning space overlooking the Chao Phraya River

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Past Event

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The Experience

Grace your taste buds with fine French flavours from star chefs during an exclusive Tatler Best of Asia collaboration at Blue by Alain Ducasse on 23 November 2024. You'll sample innovative, vegetable-focused fare from the esteemed Joris Rousseau, executive chef of Hong Kong's popular Feuille restaurant, and Blue by Alain Ducasse's executive chef, Wilfrid Hocquet. The two will create a one-off four-course lunch and six-course dinner that push the boundaries of traditional French cuisine courtesy of local Thai ingredients—with two seatings available at the picturesque spot overlooking the Chao Phraya River. Plus, opt to pair the chefs' bold French fusion cuisine with wine to enhance each epicurean masterpiece. Exclusively for Mastercard cardholders.

 

What's priceless

 

Tasting the creative fusion of two French culinary masters at a one-day-only epicurean event in an iconic Bangkok venue.

 

The highlights

 

  • Feast on an exclusive four-course lunch or six-course dinner from chefs Joris Rousseau and Wilfrid Hocquet
  • Try innovative dishes that use local Thai ingredients to augment traditional French cuisine
  • Revel in the alluring ambience of Blue by Alain Ducasse, overlooking the stunning Chao Phraya River
  • Enhance each course with optional wine pairings

Details

  • Priceless experiences are reserved for Mastercard cardholders
  • Experience takes place on:
    • 23 November 2024 at 12:30 p.m. for the 4-course lunch (120min)
    • 23 November 2024 at 7.00 p.m. for the 6-course dinner (180min)
  • Please indicate desired experience session during purchase
  • Price listed is for 1 person, for 1 experience session
  • Experience is for 30 people
  • Cancellation and postponement can be made at least 3 days in advance; cancellation less than 3 days in advance is subject to full charge
  • In the event of no-shows, participants will be charged the full amount of the reservation
  • By purchasing the experience, cardholders consent to having their contact information shared with Tatler Asia
  • By purchasing the experience, cardholders agree to all Terms of Use and Terms & Conditions
  • Cardholders will be contacted by the venue team within 3 working days of booking; cardholders are asked to inform the team of any dietary requirements at this time
  • Any additional spending at the restaurant is payable directly to the restaurant

Fine Print

  • This experience is non-refundable upon purchase
  • The menu is subject to change and may be altered without an advance notification
  • Wine pairing is optional

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